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Program of Study: Food Science and Human Nutrition
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Subject: Nutrition--Study and teaching (Higher)
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Electronic Theses & Dissertations
2
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Theses
2
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English
2
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In Copyright
2
Subject
College students--Attitudes
1
Dietetics--Study and teaching (Higher)
1
Food service management--Study and teaching (Higher)
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Food service--Study and teaching (Higher)
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Older people--Nutrition
1
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Use and control of materials : a foodservice learning unit for post-secondary educational institutions
Buchanan, Pauline W.
Text (1980)
Part of
Electronic Theses & Dissertations
Improving dietetics and nutritional sciences students' attitudes towards working with older adults : pedagogical implications
Lee, Seung-Yeon
Text (2005)
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Electronic Theses & Dissertations
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