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Program of Study: Foods and Nutrition
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Collection: Electronic Theses & Dissertations
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Subject: Nutrition
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Material Type
Theses
9
Language
English
9
Copyright Status
In Copyright
9
Subject
Amino acids
1
Calcium--Physiological effect
1
Diet
2
Metabolism
2
Nitrogen--Metabolism
1
Nuts
1
Proteins
1
Streptococcus
1
Teeth--Diseases
1
Tuberculosis
1
Vitamin B2
1
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The role of an intestinal streptococcus organism in the nutrition of rats fed an evaporated milk diet
Bring, Shirley Virginia
Text (1950)
Part of
Electronic Theses & Dissertations
An extension and evaluation of a nutritional survey of certain high school students in Holland, Michigan
Andrews, Helen Margaret
Text (1948)
Part of
Electronic Theses & Dissertations
Dental health and diets of elementary school children in Berrien Springs, Michigan
Buck, Virginia Elizabeth
Text (1945)
Part of
Electronic Theses & Dissertations
A methodology study of methionine determination by microbiological assay
Mills, Mary
Text (1951)
Part of
Electronic Theses & Dissertations
A calcium retention study of an eleven and one-half year old boy on a self selected diet
Presson, Alta Virginia
Text (1951)
Part of
Electronic Theses & Dissertations
The nutritional evaluation of certain nut proteins
Lingaiah, Sushela
Text (1952)
Part of
Electronic Theses & Dissertations
Studies of the validity of the estimation of food consumption based upon analyzed and computed weighed intake
Van Schaik, Theodora F. S. M.
Text (1951)
Part of
Electronic Theses & Dissertations
The riboflavin and nitrogen metabolism of six women with active tuberculosis
Brewer, Wilma D.
Text (1950)
Part of
Electronic Theses & Dissertations
Variations in the basal metabolism of four young women of different races
Lingaiah, Sushela
Text (1950)
Part of
Electronic Theses & Dissertations
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