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Degree Level: Masters
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Subject: Oils and fats, Edible
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Electronic Theses & Dissertations
2
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Theses
2
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English
2
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In Copyright
2
Subject
Antioxidants
1
Coconut oil
1
Corn oil
1
Drippings
1
Hospitals--Food service
1
Peanut oil
1
Restaurants--Food service
1
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A study of the uses of drippings and other surplus fats available in institutions
Disher, Edna Ledora
Text (1940)
Part of
Electronic Theses & Dissertations
Studies with selected antioxidants in vegetable oils
Tranggono
Text (1978)
Part of
Electronic Theses & Dissertations
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