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Electronic Theses & Dissertations
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Antioxidants
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Evaluation
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Studies with selected antioxidants in vegetable oils
Tranggono
Text (1978)
Part of
Electronic Theses & Dissertations
A study of the uses of drippings and other surplus fats available in institutions
Disher, Edna Ledora
Text (1940)
Part of
Electronic Theses & Dissertations
A comparison of types of hydrogenated shortenings, measured by specific gravity, viscosity, and quality of pound cake
O'Malley, Patricia Ann
Text (1961)
Part of
Electronic Theses & Dissertations
The edible oil subsector in Uganda : can it compete?
Laker-Ojok, Rita J.
Text (1994)
Part of
Electronic Theses & Dissertations
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