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Electronic Theses & Dissertations
70
Feeding America: the Historic American Cookbook Project
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Theses
70
Cookbooks
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English
71
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Acculturation
1
Acid-base equilibrium
4
Animal nutrition
1
Athletes
1
Blood
1
Blood cholesterol
2
Body composition
2
Body weight
2
Brazil
1
Breastfeeding
1
Calcium in the body
1
Calcium--Physiological effect
1
Carbohydrates
1
Carbohydrates in the body
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Carcinogenesis
2
Carcinogens
1
Caucasian race
1
Chicks
1
Child development
1
Child rearing
1
Children--Nutrition
3
Cholesterol
1
Cholesterol--Metabolism
1
College students--Health and hygiene
1
Colon (Anatomy)--Cancer
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Colonization
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Cooking, American
1
Cooking, American--Midwestern style
1
DIET (Event)
14
Dams
1
Dance--Physiological aspects
1
Daughters
1
Decision making
1
Dental caries
1
Diet in disease
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East Indians
1
Energy metabolism
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Exercise
2
Exercise tests
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Exercise--Physiological aspects
5
Fat
2
Fatigue
1
Finnish Americans
1
Fishes--Effect of dams on
1
Food
1
Food consumption
1
Food habits
6
Food preferences in children
1
Food--Fiber content
1
Glucocorticoids
1
Heart
1
Heredity
1
High school teachers
1
High school teachers--Attitudes
1
Human behavior
1
Human behavior--Nutritional aspects
1
Human physiology
1
Infants--Nutrition
1
Intestines
1
Iran--Shīrāz
1
Iron deficiency anemia
1
Lecithin
1
Lipids--Metabolism
1
Lipoproteins
1
Liver--Diseases
1
Low-cholesterol diet
1
Low-income parents
1
Medical records
1
Mekong River
1
Mekong River Valley
1
Mekong River Watershed
1
Metabolism
3
Mice
1
Mice--Feeding and feeds
1
Mice--Physiological aspects
1
Michigan
3
Michigan--Keweenaw Peninsula
1
Middle West
1
Military cadets
1
Mothers
1
Motivation (Psychology)
1
Multivariate analysis
1
Mung bean
1
Muscles
2
Mutagenesis
1
Newborn infants
1
Newborn infants--Nutrition
1
Newborn infants--Physiology
1
Nitrogen in animal nutrition
1
Nose
1
Nutrition
16
Nutrition disorders
1
Nutrition surveys
1
Nutrition--Evaluation
1
Nutrition--Research
2
Nutritionally induced diseases
1
Obesity
3
Obesity in children
1
Old age
1
Overweight children
1
Paraquat--Toxicology
1
Parent and child
1
Parenting
1
Phosphorus in the body
1
Poultry
1
Pregnant women
1
Preschool children--Nutrition
1
Preteens
1
Proteins
1
Proteins--Synthesis
1
Rats
6
Rats as laboratory animals
1
Rats--Nutrition
1
Runners (Sports)--Nutrition
1
Running--Physiological aspects
1
School children--Food
3
Sodium bicarbonate
2
Sodium bicarbonate--Physiological effect
2
Somatotropin
1
Students, Foreign
1
Sugar
1
Swine
1
Teeth--Diseases
3
Type 2 diabetes
1
United States
3
United States--Chesapeake Bay Region
1
United States. Army. Reserve Officers' Training Corps
1
United States. Department of Agriculture
1
Ute Indians
1
Vegetarian cooking
1
Vegetarianism
2
Vietnam
1
Vitamin B complex
1
Vitamin B12
1
Vitamin B2
1
Vitamins
2
Water--Physiological effect
1
Weight loss
1
Women college students--Health and hygiene
1
Women college students--Nutrition
1
Women cooks
1
Women dancers
1
Xenobiotics--Metabolism
1
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Food consumption and hematological status of pregnant women selected from two prenatal clinics in Shiraz, Iran
Rahmanifar, Atossa
Text (1982)
Part of
Electronic Theses & Dissertations
Using action tendency emotions as persuasive tools for mothers to encourage a healthy diet for their preadolescent daughters in a theory of planned behavior framework
Hamel, Lauren M.
Text (2009)
Part of
Electronic Theses & Dissertations
An evaluation of the school lunch program for grammar school children at Visitation school, Detroit, Michigan
Sullivan, Joanne Marie, Sister
Text (1952)
Part of
Electronic Theses & Dissertations
A study of the influence of certain dietary constituents on the development of dental caries in rats
Canniff, Thomas Lester
Text (1943)
Part of
Electronic Theses & Dissertations
Estimating least cost human diets in the northeast of Brazil with stochastic programming : theoretical issues and policy implications
Silva, Paulo Roberto
Text (1974)
Part of
Electronic Theses & Dissertations
A study of rachitogenic diets with special reference to the value of lysine supplementation
Yang, Te-shing
Text (1949)
Part of
Electronic Theses & Dissertations
The effects of sodium bicarbonate ingestion on acid-base parameters associated with exhaustive work
Hunter, Gary R.
Text (1977)
Part of
Electronic Theses & Dissertations
Nutrition knowledge, attitudes and practices of secondary teachers of health/physical education, home economics, science and social science
Penner, Karen Pesaresi
Text (1981)
Part of
Electronic Theses & Dissertations
The effect of dietary alteration of protein, carbohydrate, and fat on physical performance of the albino rat
McBurney, Louise Lyle
Text (1969)
Part of
Electronic Theses & Dissertations
Science in the kitchen : a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes
Kellogg, E. E. (Ella Ervilla)
Text (1893)
Part of
Feeding America: the Historic American Cookbook Project
An Asian Indian dietary acculturation measure : instrument development and validation
Venkatesh, Sumathi
Text (2014)
Part of
Electronic Theses & Dissertations
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