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Electronic Theses & Dissertations
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Casein
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Color of food
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Edible coatings
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Food
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Food industry and trade--Data processing
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Food industry and trade--Quality control
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Food--Packaging--Technological innovations
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Food--Shelf-life dating
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Ketchup
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Plastic bottles
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Proteins in human nutrition
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Testing
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Thermal conductivity
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Vitamins--Analysis
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Wheat products
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The browning of ketchup due to oxidation and its shelf life in a gamma bottle
Burgess, Christine Maria
Text (1989)
Part of
Electronic Theses & Dissertations
Development, evaluation, and application of casein-based edible films
Chick, Jay Lyle
Text (1996)
Part of
Electronic Theses & Dissertations
Development and characterization of casein-wax edible films
Chick, Jay Lyle
Text (1998)
Part of
Electronic Theses & Dissertations
A rapid testing instrument to estimate thermal properties of food materials at elevated temperatures during nonisothermal heating
Mishra, Dharmendra Kumar
Text (2013)
Part of
Electronic Theses & Dissertations
Development and characterization of edible and/or degradable films from wheat proteins
Rayas, Luis Martin
Text (1995)
Part of
Electronic Theses & Dissertations
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