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Electronic Theses & Dissertations
15
Feeding America: the Historic American Cookbook Project
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Public and private regulation : the Food Safety Modernization Act and the governance of food safety in the United States
Oldfield, Michaela Wattenberg-Tarr
Text (2015)
Part of
Electronic Theses & Dissertations
Sensitivity of flow rate calculations to the rheological properties of Herschel-Bulkey fluids
Mohamed, Ibrahim Omer
Text (1984)
Part of
Electronic Theses & Dissertations
Using Hansen Solubility Parameters (HSPs) to develop antioxidant-packaging film to achieve controlled release
Gao, Jing (Of Michigan State University)
Text (2014)
Part of
Electronic Theses & Dissertations
Investigation of consumer behavior research in the area of food as a basis for improved consumer protection, education and research
Dufour, France, 1932-
Text (1971)
Part of
Electronic Theses & Dissertations
A preliminary appraisal of the 4-H project, exploring foods and nutrition
Brink, Muriel S. (Muriel Sarah)
Text (1964)
Part of
Electronic Theses & Dissertations
Food access, insecurity, and health : the experience of international students
Khandelwal, Shruti
Text (2022)
Part of
Electronic Theses & Dissertations
Family power distribution and need satisfaction as related to role enactment for food and satisfaction with food
Vonde, Dee Anne Spradling, 1942-
Text (1974)
Part of
Electronic Theses & Dissertations
Predicting product temperatures and lethality in hydrostatic retorts
Young, Kathleen Elizabeth
Text (1981)
Part of
Electronic Theses & Dissertations
Visions for Detroit food system improvement : citizen, activist, and professional perspectives
Litjens, Charlotte
Text (2009)
Part of
Electronic Theses & Dissertations
A rapid testing instrument to estimate thermal properties of food materials at elevated temperatures during nonisothermal heating
Mishra, Dharmendra Kumar
Text (2013)
Part of
Electronic Theses & Dissertations
Rural food security in Zambia
Malambo, Lovejoy Mulambo
Text (1987)
Part of
Electronic Theses & Dissertations
The young house-keeper : or, thoughts on food and cookery
Alcott, William A. (William Andrus), 1798-1859
Text (1846)
Part of
Feeding America: the Historic American Cookbook Project
Food Science and you : a project developed for youth
Mook, Marilyn
Text (1973)
Part of
Electronic Theses & Dissertations
The grocer's encyclopedia
Ward, Artemas, 1848-1925
Text (1911)
Part of
Feeding America: the Historic American Cookbook Project
Ethnic identity and diet in the central Illinois River valley
Tubbs, Ryan Maureen
Text (2013)
Part of
Electronic Theses & Dissertations
Disruptions in neuromuscular transmission and colonic motility in diet-induced obesity
Bhattarai, Yogesh
Text (2015)
Part of
Electronic Theses & Dissertations
Storage, decision-making, and risk management in non-sedentary societies
Frederick, Kathryn M.
Text (2019)
Part of
Electronic Theses & Dissertations
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