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Post-exsanguination infusion of bovine and ovine carcasses : effect on postmortem metabolic changes and the quality of meat

Post-exsanguination infusion of bovine and ovine carcasses : effect on postmortem metabolic changes and the quality of meat

Farouk, Mustafa Mohammed

Text (1992)

Part of Electronic Theses & Dissertations

Effects of stilbestrol-progesterone implants on the growth and carcass quality of lambs

Effects of stilbestrol-progesterone implants on the growth and carcass quality of lambs

Galloway, Joseph H.

Text (1953)

Part of Electronic Theses & Dissertations

The relationship between and heritability estimates of live lamb measurements and carcass traits

The relationship between and heritability estimates of live lamb measurements and carcass traits

Borton, Anthony

Text (1961)

Part of Electronic Theses & Dissertations

Tenderness of beef and lamb muscles as measured by pressure, shear force, and sensory evaluation

Tenderness of beef and lamb muscles as measured by pressure, shear force, and sensory evaluation

Smith, Homer D.

Text (1961)

Part of Electronic Theses & Dissertations