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Apple juice--Analysis
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Bacillus (Bacteria)
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Crops--Growth
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Food contamination--Prevention
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Plant-microbe relationships
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Potato scab--Control
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Radishes
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Streptomyces scabies--Control
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Patulin, surveillance in Michigan apple cider and juice, and factors influencing its production and concentration in apple products
Harris, Kerri Latrice
Text (2007)
Part of
Electronic Theses & Dissertations
Characterization of Bacillus amyloliquefaciens strain BAC03 in disease control and plant growth promotion
Meng, Qingxiao
Text (2014)
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