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Language: English
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Collection
Electronic Theses & Dissertations
146
G. Robert Vincent Voice Library Collection
1
Material Type
Theses
146
Sound recordings
1
Copyright Status
Creative Commons Licensed
11
In Copyright
136
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Absorption
3
Active food packaging
1
Andes Region
1
Anti-infective agents
1
Antioxidants
1
Antiquities
1
Apples--Packaging
1
Artificial intelligence
1
Asparagus
1
Automatic tracking
1
Biodegradable products
1
Biodegradation
1
Biodegradation--Testing
1
Biomechanics
1
Blueberries
1
Boxes--Testing
1
Business logistics
1
Cartons
2
Chemical engineering
1
Chemistry
2
Chinese chestnut
1
Chlorine and derivatives as disinfectants
1
Chlorine dioxide
1
Cigarettes
1
Commerce
2
Composite materials
1
Computer science
1
Computer-aided design
1
Consumer behavior
2
Consumers
1
Containers
5
Containers--Testing
1
Corn--Seeds--Storage
1
Corrugated paperboard
4
Corrugated paperboard--Testing
1
Cushioning materials
6
Decision making
1
Design--Data processing
1
Design--Environmental aspects
1
Diagnostic imaging
1
Diapers
1
Display of merchandise
1
Drugs, Nonprescription
2
Drugs, Nonprescription--Labeling
1
Drugs--Labeling
1
Durable goods, Consumer
1
Econometric models
1
Eggs--Marketing
1
Engineering
1
Environmental economics
1
Ethylene
2
Express service
1
Eye tracking
1
Farm produce
1
Farm produce--Packaging
1
FedEx Corporation
1
Flavor
1
Food crops--Postharvest technology
1
Food crops--Storage
1
Food industry and trade
2
Food--Composition
1
Food--Labeling
1
Food--Packaging
1
Food--Preservation
2
Frozen carrots
1
Frozen poultry
1
Fruit juices--Packaging
1
History--Antiquities
1
Horticultural crops
1
Horticultural products
1
Household surveys
1
Ice cream, ices, etc.
1
Information resources
1
International Business Machines Corporation
1
Labels
3
Laundry industry
2
Legibility (Printing)
2
Light--Physiological effect
1
Materials--Fatigue--Testing
1
Mathematical models
1
Measurement
1
Measuring instruments--Testing
1
Meat
1
Meat industry and trade
2
Meat substitutes
1
Meat--Marketing
1
Medication errors
1
Michigan
1
Microbial contamination--Prevention
1
Milk trade
1
Moisture--Measurement
1
Mustard
1
Nanotechnology
1
Nutrition
1
Older people
1
Operations research
1
Organic compounds
1
Organizational behavior
1
Oxygen
1
Package goods industry
1
Packaging machinery
1
Packaging--Law and legislation
1
Packaging--Quality control
1
Packaging--Research
9
Packaging--Social aspects
1
Packaging--Study and teaching
2
Packaging--Technological innovations
2
Packaging--Testing
2
Paper box industry
1
Paper coatings
1
Paper products
1
Paperboard
1
Pears
1
Pears--Preservation
1
Pears--Storage
1
Perishable goods
1
Permeability
3
Physical distribution of goods
2
Plastics in packaging
4
Plastics--Permeability
1
Polyethylene
2
Polylactic acid
1
Polymers
4
Pork industry and trade
1
Prednisone
2
Printing--Costs
1
Produce trade
1
Protective atmospheres
1
Protective coatings--Testing
1
Public opinion
1
Quality control
1
Radio frequency identification systems
3
Raspberries
1
Recycling (Waste, etc.)
1
Research
1
Scheduled tribes in India--Attitudes
1
Sealing (Technology)
1
Shipment of goods
2
Shipment of goods--Quality control
1
Shock (Mechanics)
3
Shock (Mechanics)--Measurement
2
Simulation methods
1
Solubility
1
Sour cherry
1
Source reduction (Waste management)
1
Soy oil
1
Stoves, Gas
1
Strains and stresses--Mathematical models
4
Strawberries
1
Technology
1
Testing
4
Testing--Mathematical models
1
Transponders
2
Transportation
1
Trays
1
Tulips
1
Turkey industry
1
Turkeys
1
Ultraviolet radiation
1
United States
4
Vanillin
2
Vibration
2
Vibration--Measurement
1
Vibration--Testing
2
Warning labels
1
Western Electric Company
1
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An inquiry into the centralized prepackaging of produce
Melka, Walter Robert
Text (1951)
Part of
Electronic Theses & Dissertations
The shelf life and in package cooking of ready-to-eat fresh asparagus in microwaveable MAP and VSP tray systems
Benyathiar, Patnarin
Text (2009)
Part of
Electronic Theses & Dissertations
A study of the transmissibility of short duration shock pulses by package cushioning materials
McGinnis, Michael A.
Text (1965)
Part of
Electronic Theses & Dissertations
Utilization of chlorine dioxide gas in food packaging application
Netramai, Siriyupa
Text (2011)
Part of
Electronic Theses & Dissertations
A critical evaluation of the packaging of components in a kit, first aid, survival care, individual
Neal, Forest L.
Text (1962)
Part of
Electronic Theses & Dissertations
Dynamic modeling of closed cell cushioning material
Pokudin, Dmitri V.
Text (1998)
Part of
Electronic Theses & Dissertations
A study of the effect of package simplification on a total corporate system
Shervey, Donald Herman
Text (1985)
Part of
Electronic Theses & Dissertations
The development of packaging costing methodology and the optimization of packaging cost model
Prasert, Kanapanishkasem
Text (1982)
Part of
Electronic Theses & Dissertations
Package design for a gas range product line
Rivera, José Martínez
Text (1997)
Part of
Electronic Theses & Dissertations
Effect of multiple drops on the damage boundary curve
Singh, Sherinder Paul
Text (1983)
Part of
Electronic Theses & Dissertations
Shock response spectrum and fatigue damage : a new approach to product fragility testing
Daum, Matthew Paul
Text (1999)
Part of
Electronic Theses & Dissertations
The effect of color contrast of text on the legibility and noticeability of prescription drug labels
Sundar, Raghav
Text (2009)
Part of
Electronic Theses & Dissertations
Effect of package barrier on the oxidative stability of vacuum packaged fresh pork patties subjected to "In-Package" heat treatment
Sheu, Chia-Chin
Text (1993)
Part of
Electronic Theses & Dissertations
A study of legibility factors for statements of contents on consumer goods food packages
Gilbert, Neil Irwin
Text (1967)
Part of
Electronic Theses & Dissertations
Development of a methodology to quantify package and label legibility
Pietrowski, James
Text (1993)
Part of
Electronic Theses & Dissertations
Design and development of a test method for laminate tubes sealability
Reed, Gregory J.
Text (1971)
Part of
Electronic Theses & Dissertations
Radio frequency identification transponder performance on refrigerated and frozen beef loin muscle packages
Onderko, John Christian
Text (2004)
Part of
Electronic Theses & Dissertations
A comparison between various package cushioning materials based on performance and environmental concerns
Charnnarong, Nopporn
Text (1991)
Part of
Electronic Theses & Dissertations
Consumer preference for packaging materials : willingness to pay and barriers to recycling
Klaiman, Kimberly
Text (2015)
Part of
Electronic Theses & Dissertations
Comparison of different packaging materials to determine their effect on availability and effectiveness of 1-methylcyclopropene
Rodriguez, Luis C.
Text (2007)
Part of
Electronic Theses & Dissertations
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