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Electronic Theses & Dissertations
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Theses
5
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Chinese
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English
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In Copyright
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Bacteria
1
China
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Consumer behavior
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Consumers--Attitudes
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Dieldrin
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Lipids
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Meat--Microbiology
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Pork industry and trade
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Pork--Marketing
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Public opinion
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Swine--Physiology
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United States
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Total, neutral, and phospholipid content in relation to dieldrin residue levels in selected pork muscles
Yadrick, Mary Kathleen
Text (1971)
Part of
Electronic Theses & Dissertations
The effects of four species of bacteria on some properties of porcine muscle proteins
Borton, Ronald James
Text (1969)
Part of
Electronic Theses & Dissertations
The effects of diethylstilbestrol-methyltestosterone on performance, carcass traits, serum and muscle characteristics of swine
Bidner, Thomas Dean, 1942-
Text (1970)
Part of
Electronic Theses & Dissertations
Emulsifying and other properties of porcine muscle tissue as related to microbial contamination
Borton, Ronald James
Text (1966)
Part of
Electronic Theses & Dissertations
Emerging markets for U.S. pork in China
Chen, Maolong, (College teacher)
Text (2015)
Part of
Electronic Theses & Dissertations
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