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  • The impact of vineyard and cellar factors on the color and anthocyanin profile of Pinot noir grapes and table wines

    Logan, Gerard Anthony
    Text (2006)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Development of a method for the detection and quantification of 2-methoxy-3-isobutylpyrazine in grape juice and wine

    Wampfler, Daniel Joseph
    Text (2003)
    Part of Electronic Theses & Dissertations
    In Copyright
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