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Collection: Electronic Theses & Dissertations
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Material Type: Theses
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Subject: Food--Composition
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Subject: Food--Analysis
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Electronic Theses & Dissertations
2
Language
English
2
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In Copyright
2
Subject
Elaeagnus umbellata
1
Enriched foods
1
Food--Composition
2
Functional foods
1
Research
1
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An analysis and interpretation of thermodynamic properties of foods as determined from moisture sorption data
Elvanides, Serafim Nicolaous, 1936-
Text (1972)
Part of
Electronic Theses & Dissertations
Physicochemical and sensory properties of autumnberry and application in bread
Tanojo, Aileen Diana
Text (2009)
Part of
Electronic Theses & Dissertations
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