Drying pea beans intermittently at 100 ̊F

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Wang, Jaw-kai

Date Published: 1956

Subjects: Beans
Food--Drying--Equipment and supplies

Program of Study: Agricultural Engieering

Degree Level: Masters

Language: English

Pages: ix, 46 leaves

Permalink: https://doi.org/doi:10.25335/9q0k-5x70

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