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Electronic Theses & Dissertations
The effects of various dietary fats and choline on the fatty acid composition of liver lipids in threonine deficient rats
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In Collections
Electronic Theses & Dissertations
Copyright Status
In Copyright
Material Type
Theses
Authors
Woolcock, Ivy Mae
Date Published
1967
Subjects
Fatty acids
Lipids
Program of Study
Foods and Nutrition
Degree Level
Masters
Language
English
Pages
3, vi, 100 leaves
Permalink
https://doi.org/doi:10.25335/d96v-w066
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