The effects of various dietary fats and choline on the fatty acid composition of liver lipids in threonine deficient rats

In Collections: Electronic Theses & Dissertations

Copyright Status: In Copyright

Material Type: Theses

Authors: Woolcock, Ivy Mae

Date: 1967

Subjects: Fatty acids
Lipids

Program of Study: Foods and Nutrition

Degree Level: Masters

Language: English

Pages: 3, vi, 100 leaves

Permalink: https://doi.org/doi:10.25335/d96v-w066