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Copyright Status: In Copyright
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Language: English
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Program of Study: Food Science and Human Nutrition
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Subject: Canning and preserving
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Electronic Theses & Dissertations
2
Material Type
Theses
2
Subject
Canned beans
1
Pickles
1
Plum
1
Polygalacturonase
1
Salt
1
Whey
1
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Utilization of cheese whey permeate in canned beans and plums
Saylock, Michael J.
Text (1980)
Part of
Electronic Theses & Dissertations
Thermal inactivation of pectinase in cucumber brine
Chavana, Suparath
Text (1976)
Part of
Electronic Theses & Dissertations
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