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Language: English
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Degree Level: Masters
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Subject: Cooking
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Electronic Theses & Dissertations
2
Material Type
Theses
2
Subject
Food
1
Home economics
1
Home economics--Research
1
Households
1
Oils and fats
1
Older people
1
Time management
1
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Time use in food preparation by men and women age sixty-five and older
Olson, Betty Ann
Text (1978)
Part of
Electronic Theses & Dissertations
The utilization of fats and oils in the Lansing area
Rothney, L. G.
Text (1955)
Part of
Electronic Theses & Dissertations
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