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The practical housekeeper : a cyclopædia of domestic enconomy ... comprising five thousand practical receipts and maxims. Illustrated with five hundred wood engravings

The practical housekeeper : a cyclopædia of domestic enconomy ... comprising five thousand practical receipts and maxims. Illustrated with five hundred wood engravings

Ellet, E. F. (Elizabeth Fries), 1818-1877

Text (1857)

Part of Feeding America: the Historic American Cookbook Project

Miss Parloa's new cook book : a guide to marketing and cooking

Miss Parloa's new cook book : a guide to marketing and cooking

Parloa, Maria, 1843-1909

Text (1882)

Part of Feeding America: the Historic American Cookbook Project

Science in the kitchen : a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes

Science in the kitchen : a scientific treatise on food substances and their dietetic properties, together with a practical explanation of the principles of healthful cookery, and a large number of original, palatable, and wholesome recipes

Kellogg, E. E. (Ella Ervilla)

Text (1893)

Part of Feeding America: the Historic American Cookbook Project

The Settlement cook book : containing many receipes used in Settlement cooking classes, the Milwaukee public school cooking centers and gathered from various other reliable sources

The Settlement cook book : containing many receipes used in Settlement cooking classes, the Milwaukee public school cooking centers and gathered from various other reliable sources

Kander, Simon, Mrs.

Text (1901)

Part of Feeding America: the Historic American Cookbook Project

Mrs. Rorer's new cook book : a manual of housekeeping

Mrs. Rorer's new cook book : a manual of housekeeping

Rorer, S. T., 1849-1937

Text (1902)

Part of Feeding America: the Historic American Cookbook Project

The New-England cookery : or, the art of dressing all kinds of flesh, fish, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to the plain cake. Pa...

The New-England cookery : or, the art of dressing all kinds of flesh, fish, and vegetables, and the best modes of making pastes, puffs, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to the plain cake. Pa...

Text (1808)

Part of Feeding America: the Historic American Cookbook Project

The great western cook book : or, Table receipts, adapted to western housewifery

The great western cook book : or, Table receipts, adapted to western housewifery

Collins, A. Maria (Anna Maria)

Text (1857)

Part of Feeding America: the Historic American Cookbook Project

Housekeeping in old Virginia

Housekeeping in old Virginia

Text (1878)

Part of Feeding America: the Historic American Cookbook Project