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Material Type: Cookbooks
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Subject: International cooking
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  • Feeding America: the Historic American Cookbook Project
    3
  • English
    3
  • Public Domain
    3
  • Cooking
    2
  • Cooking, Asian
    1
  • Cooking, Italian
    1
  • Cooking, Latin American
    1
  • Cooking, Middle Eastern
    1
  • Emigration and immigration
    1
  • Food
    1
  • Immigrants
    1
  • Jewish cooking
    2
  • Nutrition
    1
  • United States
    1

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Showing 1 to 3 of 3 results
The international Jewish cook book : 1600 recipes according to the Jewish dietary laws with the rules for kashering : the favorite recipes of America, Austria, Germany, Russia, France, Poland, Roumania, etc., etc.
The international Jewish cook book : 1600 recipes according to the Jewish dietary laws with the rules for kashering : the favorite recipes of America, Austria, Germany, Russia, France, Poland, Roumania, etc., etc.
Greenbaum, Florence Kreisler
Text (1919)
Part of Feeding America: the Historic American Cookbook Project
No Copyright
With a saucepan over the sea : quaint and delicious recipes from the kitchens of foreign countries
With a saucepan over the sea : quaint and delicious recipes from the kitchens of foreign countries
Keen, Adelaide
Text (1902)
Part of Feeding America: the Historic American Cookbook Project
No Copyright
Foods of the foreign-born in relation to health
Foods of the foreign-born in relation to health
Wood, Bertha M.
Text (1922)
Part of Feeding America: the Historic American Cookbook Project
No Copyright
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