MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Material Type: Theses
×
Program of Study: Food Science and Human Nutrition
×
Subject: Potato products
×
Collection
Electronic Theses & Dissertations
3
Language
English
3
Copyright Status
In Copyright
3
Subject
Cooking (Potatoes)
1
Dried foods
1
Fried food
1
Potatoes--Nutrition
1
Search results
Showing 1 to 3 of 3 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Development of a manufactured potato product
Kenawi, Mohamed Ahmed
Text (1989)
Part of
Electronic Theses & Dissertations
The effect of several antioxidants on the storage stability of dehydrated potato flakes
Dokhani, Shahram
Text (1975)
Part of
Electronic Theses & Dissertations
Evaluation of certain nutritional and sensory qualities of French fried potatoes
Evangelou, Ioannis
Text (1983)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last