MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Material Type: Theses
×
Degree Level: Masters
×
Subject: Frozen meat
×
Subject: Meat--Preservation
×
Collection
Electronic Theses & Dissertations
2
Language
English
2
Copyright Status
In Copyright
2
Subject
Beef
1
Frozen foods
1
Meat--Preservation
2
Search results
Showing 1 to 2 of 2 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Effects of dietary fat and vitamin E upon the stability of meat in frozen storage
Igene, John Oamen
Text (1976)
Part of
Electronic Theses & Dissertations
A study of the effect of air velocity and temperature on ground beef
Lough, John Benedict
Text (1958)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last
