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Author: Herald, Thomas Joseph
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Electronic Theses & Dissertations
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Theses
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English
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Chickens
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Frozen eggs
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Gelation
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Rheology (Biology)
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Effect of pH, salt type and denaturants on the denaturation properties, storage modulus, secondary structure and microstructure of hen egg s-ovalbumin heat-induced gels
Herald, Thomas Joseph
Text (1991)
Part of
Electronic Theses & Dissertations
Rheological and functional properties of pasteurized liquid whole egg during frozen storage
Herald, Thomas Joseph
Text (1987)
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Electronic Theses & Dissertations
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