Michigan State University Home
  • MSU Libraries
  • Digital Repository
  • Home
  • About
  • Collections
Selected filters
  • Subject: Fermented milk
    ×
  • Electronic Theses & Dissertations
    3
  • Theses
    3
  • English
    3
  • In Copyright
    3
  • Bacterial starter cultures
    1
  • Insecticides
    1
  • Listeria monocytogenes
    1
  • Milk--Heat treatment
    1
  • Milk--Microbiology
    1
  • Milk--Sterilization
    1
  • Sweeteners
    1
  • Yogurt
    1
Year
TO

Search results 

Showing 1 to 3 of 3 results
  • Relationship between some insecticides and lactic culture organisms in milk

    Kim, Sun Chun
    Text (1969)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Influence of sweetener type on growth, activity, and viability of yogurt cultures

    Popa, Darclee Sidonia
    Text (2005)
    Part of Electronic Theses & Dissertations
    In Copyright
  • Competition of thermally injured Listeria monocytogenes with a mesophilic lactic acid starter culture during milk fermentation

    Mathew, Finny P.
    Text (2000)
    Part of Electronic Theses & Dissertations
    In Copyright
  • First
  • 1(current)
  • Last
  • Call MSU: (517) 355-1855
  • Visit: msu.edu
  • Notice of Nondiscrimination
  • SPARTANS WILL.
  • © Michigan State University
Michigan State University Wordmark