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Electronic Theses & Dissertations
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Phenolphthalein
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Variation in percent of fat in milk
Yebina, Shoichi Frank
Text (1895)
Part of
Electronic Theses & Dissertations
Comparison of fat globules
Morse, Noel M.
Text (1896)
Part of
Electronic Theses & Dissertations
A study of the original acid reaction of milk to phenolphthalein
Kurtz, M. B.
Text (1914)
Part of
Electronic Theses & Dissertations
The relationship between the body temperature of dairy cows, at the time of milking & the percentage of butter-fat
Girrbach, George
Text (1924)
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Electronic Theses & Dissertations
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