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Electronic Theses & Dissertations
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Antioxidants
2
Bones--Growth
1
Chicks
1
Eggs--Incubation
1
Eggs--Production
1
Electrophoresis
1
Fear in animals
1
Food poisoning
1
Frozen poultry
3
Isoenzymes
1
Lipids
1
Meat
2
Metabolism
1
Molecular genetics
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Muscle proteins
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Mycoplasma
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Packaging
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Poultry--Breeding
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Poultry--Grading
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Poultry--Housing
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Poultry--Marketing
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Poultry--Preservation
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Poultry--Processing
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Poultry--Research
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Probiotics
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Psychology
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Quality control
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Rauvolfia serpentina
1
Reproduction
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Reproduction--Research
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Sausages
2
Scheduled tribes in India--Psychology
1
Turkey industry
2
Turkeys--Marketing
1
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Wild turkeys in Allegan County, Michigan
Lewis, James C., 1936-
Text (1962)
Part of
Electronic Theses & Dissertations
Studies involving utilization and stability of mechanically deboned turkey meat
Uebersax, Mark Alan, 1948-
Text (1977)
Part of
Electronic Theses & Dissertations
The effects of using anapage (D.P.W.) or shavings as litters on body weight gain, feed efficiency, meat flavor, carcass quality and livability of broiler type chicks and turkey poults
Kassid, John F.
Text (1977)
Part of
Electronic Theses & Dissertations
Ultrastructural and histochemical studies of mycoplasma infected turkey sinus epithelial cells
Boam, Grant Wayne, 1941-
Text (1970)
Part of
Electronic Theses & Dissertations
The practicability of changing Broad Breasted Bronze turkey males in individual male breeding pens
Flegal, Cal J.
Text (1962)
Part of
Electronic Theses & Dissertations
An evaluation of mandatory grade and sex labeling of turkeys
Makens, James C.
Text (1960)
Part of
Electronic Theses & Dissertations
Influence of packaging material and freezing temperatures on consumer preference for turkey pieces
MacNeil, Joseph Herman
Text (1958)
Part of
Electronic Theses & Dissertations
Influence of antioxidants and package environment on stability of turkey roasts
King, Nancy
Text (1981)
Part of
Electronic Theses & Dissertations
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