MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Collection: Electronic Theses & Dissertations
×
Collection: Electronic Theses & Dissertations
×
Language: English
×
Subject: Restaurant management
×
Material Type
Theses
7
Copyright Status
In Copyright
7
Subject
Clubs
1
Insurance
1
Labor turnover
1
Restaurants
1
Restaurants--Employees
1
School children--Food
1
Selling--Study and teaching
1
Waiters
1
Search results
Showing 1 to 7 of 7 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
An insurance program for restaurant operators
Buchanan, Robert D.
Text (1956)
Part of
Electronic Theses & Dissertations
Measuring the benefits of a sales training program sponsored by the Indiana restaurant association and a survey of training programs in other state associations
Casbergue, John P.
Text (1961)
Part of
Electronic Theses & Dissertations
A study of personnel practices and trends in labor costs among successful restaurants
Bedell, George D.
Text (1963)
Part of
Electronic Theses & Dissertations
Food control procedures and considerations for club operations
Wallen, Carter Elmer
Text (1956)
Part of
Electronic Theses & Dissertations
An in-service training program for the food service supervisor
Blanchard, Dale A.
Text (1956)
Part of
Electronic Theses & Dissertations
Identification of supervisory improvement needs in the development of a training program for lunchroom managers in a school lunch program
Fisher, Dorothy Edith
Text (1955)
Part of
Electronic Theses & Dissertations
A comparative study of the economic and professional status of food service managers with and without apprentice training
Gardner, Kathryn Heiserman
Text (1949)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last