MSU Libraries
Digital Repository
Home
About
Collections
Selected facets
Collection: Electronic Theses & Dissertations
×
Material Type: Theses
×
Program of Study: Agricultural Engineering
×
Subject: Rheology
×
Language
English
10
Copyright Status
In Copyright
10
Subject
Apricot
1
Baby foods
1
Calcium carbonate
1
Corn syrup
1
Dough
1
Extrusion process
1
Fluid dynamic measurements
1
Fluid dynamics
2
Fluids
1
Food
1
Food industry and trade--Research
1
Fruit
1
Gelation
1
Heat--Transmission
1
Mixing
1
Non-Newtonian fluids
1
Starch
3
Thixotropy
1
Viscosimeter
2
Viscous flow
1
Search results
Showing 1 to 10 of 10 results
Results per page
20
50
100
Sort by
Most Relevant
Title (A-Z)
Title (Z-A)
Date (Newest)
Date (Oldest)
Most Recent
Least Relevant
Rheology of developed and undeveloped wheat flour dough
Campos, Danilo T. (Danilo Tomines)
Text (1996)
Part of
Electronic Theses & Dissertations
Rheological behavior of calcium carbonate-corn syrup mixtures
Miranda-Maldonado, Misael L.
Text (1994)
Part of
Electronic Theses & Dissertations
Viscous heat dissipation in tangential annular flow of non-newtonian fluids
Kennedy-Tolstedt, Jill Marie
Text (1988)
Part of
Electronic Theses & Dissertations
Rheological characterization of crosslinked waxy maize starch solutions under low acid aseptic processing conditions using tube viscometry techniques
Dail, Robert Vernon
Text (1989)
Part of
Electronic Theses & Dissertations
Back extrusion (annular pumping) technique for measuring thixotropic properties
Osorio-Lira, Fernando Alberto
Text (1989)
Part of
Electronic Theses & Dissertations
Design criteria for an on-line viscometer for baby food puree
Vercruysse, Marc Christian Marcel
Text (1987)
Part of
Electronic Theses & Dissertations
Modeling the rheological behavior of gelatinizing starch solutions
Dolan, Kirk David
Text (1989)
Part of
Electronic Theses & Dissertations
Sensitivity of flow rate calculations to the rheological properties of Herschel-Bulkey fluids
Mohamed, Ibrahim Omer
Text (1984)
Part of
Electronic Theses & Dissertations
Interrupted helical screw impeller to characterize fluid foods with large particulates
Omura, Alison Paige
Text (2002)
Part of
Electronic Theses & Dissertations
Rheological analysis of starch-thickened, strained apricots using mixer viscometry techniques
Ford, Eugene William
Text (1984)
Part of
Electronic Theses & Dissertations
First
1
(current)
Last