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Material Type: Theses
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Program of Study: Food Science and Human Nutrition
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Subject: Staphylococcus
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Electronic Theses & Dissertations
3
Language
English
3
Copyright Status
In Copyright
3
Subject
Enterotoxins
2
Meat--Microbiology
1
Proteins
1
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Production and thermal inactivation of Staphylococcal enterotoxins in meat systems
Lee, Iris Ching-Ho, 1944-
Text (1974)
Part of
Electronic Theses & Dissertations
Effect of temperature and pH on production of staphylococcal enterotoxin in brain heart infusion broth and in food
Scheusner, Dale Lee, 1944-
Text (1972)
Part of
Electronic Theses & Dissertations
The effect of selected proteins on thermal inactivation of staphylococcal enterotoxin B
Lee, Deborah Anne
Text (1979)
Part of
Electronic Theses & Dissertations
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