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Content Type: PDF
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Collection: Electronic Theses & Dissertations
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Subject: Pickles
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Material Type
Theses
16
Language
English
16
Copyright Status
In Copyright
16
Subject
Canned foods industry
2
Canning and preserving
2
Canning and preserving--Equipment and supplies
1
Cucumbers
7
Cucumbers--Storage
1
Food--Research
2
Michigan
1
Migrant labor
1
Polygalacturonase
1
Salt
3
Sewage--Purification
1
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The effects of physical and chemical pre-brining treatments on quality of salt-stock pickles
Ward, Paul James
Text (1982)
Part of
Electronic Theses & Dissertations
Effect of postharvest holding conditions on the quality of cucumber products
Lee, Jen-Perng
Text (1980)
Part of
Electronic Theses & Dissertations
Diffusion of sugar in cucumbers and pickles
Eder, Bruce Delbert, 1941-
Text (1970)
Part of
Electronic Theses & Dissertations
The use of two quaternary ammonium compounds for washing cucumbers prior to pasteurization
Orloff, Murray David
Text (1949)
Part of
Electronic Theses & Dissertations
Quality assessment following handling and storage of pickling cucumbers and processed spears
Ruengsakulrach, Songyos
Text (1985)
Part of
Electronic Theses & Dissertations
Product-induced sugar stratification in sweet, fresh cucumber pickles
Mulvaney, Thomas Richard
Text (1958)
Part of
Electronic Theses & Dissertations
The aerobic fermentation of salt-stock pickle brine
Hadioetomo, Ratna Siri
Text (1975)
Part of
Electronic Theses & Dissertations
Studies on the nutrition and physiology of pickling cucumbers
Miller, C. H. (Conrad H.)
Text (1957)
Part of
Electronic Theses & Dissertations
The effect of several factors on whiteness of cucumber pickle tissue
Fellers, Paul Joseph
Text (1964)
Part of
Electronic Theses & Dissertations
Thermal inactivation of pectinase in cucumber brine
Chavana, Suparath
Text (1976)
Part of
Electronic Theses & Dissertations
Development of a spice formulation for pure culture fermented cucumber pickles
Marshall, Cecelia Kuhnley
Text (1971)
Part of
Electronic Theses & Dissertations
Heat-induced softening in fresh cucumber pickles
Joffe, Frederick Martin
Text (1959)
Part of
Electronic Theses & Dissertations
Development of a method for determining the chemical oxygen demand of pickle manufacturing wastes
Saari, Albert Leo
Text (1960)
Part of
Electronic Theses & Dissertations
Factors causing cloudiness in pickle brines
Kragt, Marvin Nelson
Text (1951)
Part of
Electronic Theses & Dissertations
The aftermath of the bracero : a study of the economic impact on the agricultural hired labor market of Michigan from the termination of Public Law 78
Mason, John Dancer
Text (1969)
Part of
Electronic Theses & Dissertations
Relationships between cultural practices and morphological and physiological changes in pickling cucumber (Cucumis sativus L.)
Fernandez, José Miguel
Text (1970)
Part of
Electronic Theses & Dissertations
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