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Subject: Rheology
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Electronic Theses & Dissertations
35
Material Type
Theses
35
Copyright Status
Creative Commons Licensed
1
In Copyright
34
Subject
Apricot
1
Asphalt--Additives
1
Asphalt--Rheology
1
Baby foods
1
Baking
1
Batters (Food)
2
Binders (Materials)
1
Calcium carbonate
1
Cereal products--Analysis
1
Cereals as food
1
Chickens
1
Chlorine--Physiological effect
1
Chocolate
1
Complex fluids
1
Corn syrup
2
Crumb rubber
1
Crystalline rocks
1
Deep frying
1
Dough
2
Dough--Mechanical properties
1
Elastomers
1
Electrorheological fluids
1
Ethylene-propylene rubber
1
Extrusion process
1
Fiber-reinforced plastics
1
Finite element method
1
Flour
1
Flour--Analysis
1
Fluid dynamic measurements
1
Fluid dynamics
5
Fluid mechanics
1
Fluids
1
Food
1
Food industry and trade--Research
1
Food texture
2
Food--Thermal properties
1
Fractional calculus
1
Fractional differential equations
1
Fried food
1
Frozen ground
1
Fruit
1
Gas dynamics
1
Gelation
1
Grain--Analysis
1
Heat--Transmission
1
Materials--Fatigue
1
Materials--Testing
1
Mechanical engineering
1
Mixing
1
Multiphase flow
1
Nanocomposites (Materials)
2
Non-Newtonian fluids
3
Pavements, Asphalt--Research
1
Plastic foams
1
Plasticity
1
Polyamides
1
Polymer liquid crystals
1
Polymerization
2
Polymers
2
Polymers--Viscosity
1
Polyolefins
1
Polypropylene
2
Poultry
1
Poultry as food
1
Shear flow
2
Soft wheat
1
Soil physics
2
Soils--Creep
2
Starch
4
Strains and stresses
2
Suspensions (Chemistry)
2
Thermoelastic stress analysis
1
Thermoplastic composites
2
Thixotropy
1
Viscoelastic materials--Testing
1
Viscoelasticity
2
Viscoelasticity--Mathematical models
1
Viscosimeter
2
Viscosity
1
Viscosity--Measurement
1
Viscous flow
1
Wheat products
1
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Data-driven multi-scale modeling, analysis and simulation of anomalous materials
Suzuki, Jorge Luis
Text (2021)
Part of
Electronic Theses & Dissertations
Effects of confining pressure on polycrystalline rock behavior analysed by reheological theory
Shoua, Ezra David
Text (1965)
Part of
Electronic Theses & Dissertations
Rheology of developed and undeveloped wheat flour dough
Campos, Danilo T. (Danilo Tomines)
Text (1996)
Part of
Electronic Theses & Dissertations
Rheological behavior of calcium carbonate-corn syrup mixtures
Miranda-Maldonado, Misael L.
Text (1994)
Part of
Electronic Theses & Dissertations
Viscous heat dissipation in tangential annular flow of non-newtonian fluids
Kennedy-Tolstedt, Jill Marie
Text (1988)
Part of
Electronic Theses & Dissertations
Soil deformation rates and activation energies
Douglas, Arthur Gordon
Text (1969)
Part of
Electronic Theses & Dissertations
Rheological characterization of crosslinked waxy maize starch solutions under low acid aseptic processing conditions using tube viscometry techniques
Dail, Robert Vernon
Text (1989)
Part of
Electronic Theses & Dissertations
Non-Newtonian shear rate approximations and optimal experimental conditions in back extrusion testing
Marte Guzman, Nelly J.
Text (1987)
Part of
Electronic Theses & Dissertations
Electrorheology of fluid foods
Daubert, Christopher R. (Christopher Ralph)
Text (1996)
Part of
Electronic Theses & Dissertations
Physiochemical properties of non-developed, partially developed, and developed wheat doughs
Lee, Ling
Text (2000)
Part of
Electronic Theses & Dissertations
Generalized viscosity model for the cooking extrusion of starch based products
Mackey, Kevin Lewis
Text (1989)
Part of
Electronic Theses & Dissertations
Practical fluids for food rheology and process calibration
Hull, Mitchell
Text (1989)
Part of
Electronic Theses & Dissertations
Back extrusion (annular pumping) technique for measuring thixotropic properties
Osorio-Lira, Fernando Alberto
Text (1989)
Part of
Electronic Theses & Dissertations
Design criteria for an on-line viscometer for baby food puree
Vercruysse, Marc Christian Marcel
Text (1987)
Part of
Electronic Theses & Dissertations
The prediction and correlation of moduli of polymer solutions subjected to large amplitude shear oscillations
Ekong, Ekong A.
Text (1979)
Part of
Electronic Theses & Dissertations
Modeling the rheological behavior of gelatinizing starch solutions
Dolan, Kirk David
Text (1989)
Part of
Electronic Theses & Dissertations
Non linear viscoelasticity and extensional viscosity of linear maleated polypropylene-clay nanocomposites
Pathak, Tanmay Janardan
Text (2014)
Part of
Electronic Theses & Dissertations
Prediction of rheological properties of structured fluids in homogeneous shear based on a realizable model for the orientation dyad
Kim, YoChan
Text (2006)
Part of
Electronic Theses & Dissertations
A constitutive modeling technique based on a generalized rheological model to predict the response of materials
Spletzer, Barry L.
Text (1984)
Part of
Electronic Theses & Dissertations
Time dependent strength behavior of two soil types at lowered temperatures
AlNouri, Ilham
Text (1969)
Part of
Electronic Theses & Dissertations
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